- Advertisement -POP Fit | Fitness classes at the Stroud Hotel | Stroud Times

Recipe: spicy Greek feta dip

MOST READ

It’s sunny outside and it’s the season of al fresco dining!

Bursting with flavor, this will be your new favorite! Perfect as part of a mezze platter, eat with tzatziki, pita bread, olives, carrots, celery, and a cheeseboard.

This delicious dip is perfect for parties, picnics, or when you’re feeling peckish!

Mouthwateringly delicious, our tirokafteri spicy Greek feta dip can be made in just 5 minutes.

Preparation time: 5 minutes

Total time: 5 minutes

Ingredients

285g Feta cheese, 1 red chili pepper plus extra for garnish, 2 small roasted red peppers, 1 tbsp red wine vinegar, 2 tbsp olive oil, and 1 garlic clove.

Instructions

Place feta cheese, red chili pepper, roasted red peppers, red wine vinegar, olive oil, and garlic in your food processor, secure the lid, and blitz until smooth.

a Tirokafteri | Recipe: spicy Greek feta dip

Once blitzed, place in a serving bowl, garnish with freshly chopped red chili peppers or crushed red pepper flakes, and extra crumbled feta cheese.

Enjoy your spicy Greek feta dip!

Find out more information along with recipe tips and storage details https://www.splashoftaste.com/tirokafteri/

Nutrition

Calories: 131kcal | Carbohydrates: 2g | Protein: 5g | Fat: 11g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 32mg | Sodium: 534mg | Potassium: 56mg | Fiber: 1g | Sugar: 1g | Vitamin A: 252IU | Vitamin C: 13mg | Calcium: 181mg | Iron: 1mg

Latest News

Public safety concerns raised ahead of cheese rolling event

The Tewkesbury Borough Safety Advisory Group (SAG) has raised concerns over public safety at the annual cheese rolling event on Coopers Hill.
Skip to content